Ramsay's Kitchen by Gordon Ramsay

No wait at all, service was beyond great, shout out to our waiter Dave, gave great drink recommendations and was super friendly. We got the pimento cheese and crab fritters, those were delicious. Also got the fish and chips, it was a big portion and super delicious. Definitely would recommend especially being from new England, it just might have been the best fish n chips I've had. My wife grabbed the beef Wellington and that was pretty good aswell. But she was geeking over the mash potatoes. Definitely worth trying if your in the area.

The sticky mango chutney wings were absolutely amazing. The fresh ingredients added such a nice fresh flavor. Me and my Husband both got the 14oz ribeye. Both were a tad over than what we would typically get but the flavor was still good we didn’t complain. We tried each of the sides. The smoked Mac and cheese, Heirloom Carrots and the Potato Puree! The Smoke Cheddar Mac and Cheese was amazing, so much flavor. The Potato Puree was silky smooth with wonderful flavor. The Carrots were good, but wasn’t exactly my taste in pallet. Last we got the Cheesecake. Absolutely amazing way to end the meal. Will be back. Prices weren’t bad considering this is fine dining.

First time and Ramsey s kitchen and the experience was great. The food was amazing we were oarty of 4 people we ordered shrimp cocktail the marinera sauce was amazing crab cake was delicious and creamy, oyster were amazing too. Maincourse we ordered filet mignon was cooked perfectly chicken milanese was amazing fish and chips was more then enough for 1 person and delicious. Pan seared scallops was also amazing. Service is a bit slow for Ramsey s kitchen they should work on that when we ordered drink it was taking time to get them.

Would give it 10 stars if possible! My husband got the fish and chips, little did we know you get the WHOLE fish! WOW! And it tasted amazing! I had the steak frites with fries, and no joke, was the best steak I’ve ever had at any restaurant! For dessert we got Gordon’s famous sticky toffee pudding which we’ve been dying to try for years, and I was left speechless! Chefs kiss! It was so sweet and delicious! Definitely will be going here for any special occasion from here on out!

My husband and I enjoyed dinner. We had the sticky cauliflower appetizer, fish & chips with the upgraded truffle fries, Beef Wellington, & broccolini. Caitlin was our waitress and she was amazing. We were too full for dessert initially so we wandered around the casino for a bit before heading back to the bar for drinks and dessert. We had the sticky toffee pudding and the vanilla mascarpone cheesecake and both were delicious. David, Jared, & Abby were super friendly and attentive working the bar.

Everything was amazing from beginning to end. We started at the bar and Abby prepared a few nice cocktails. Then when our table was ready they lead us to the main area. Quinton took our orders and was very friendly and attentive. Another server, Francis, also was very friendly. The food was amazing, from the starter, main entrees and dessert. Was a perfect Valentines Day evening definitely coming back!!

The service from Katelyn was phenomenal even though we arrived early and they did not seat us until our exact time. We didn’t have an issue with it but the restaurant was kind of empty but nevertheless we waited. The only issue I had was the smokiness but we are in a casino so that’s to be expected. I absolutely love the color scheme and the decor, very modern, fresh, and contemporary. My husband started with a starter which was shrimp cocktail. He says it was good but for 25 I would have thought it would be more than 4 shrimp. I thought they would have had some type of complimentary bread / roll or something but they did not. I order the wedge salad with shrimp and my husband ordered the RK burger with truffle fries. The wedge salad had a lot of flavor with the blue cheese and blue cheese crumbs. My favorite part of this salad was the pickled red onions. The bacon on the menu says glazed which I would think it would be similar to candied but it was more like just regular bacon but still very good. The shrimp was cooked well but there were only 3 for 20 more, that was concerning. My husband says the burger was similar to the burger he gets from Cherokee casino which is a Ramsey burger but from the food court. Lets talk about the truffle fries which were amazing. I was especially impressed with the aioli sauce. Overall, I agree with the other reviews, all the food taste phenomenal but for the price I would expect bigger portions.

We visited with a group of 6 for a birthday. The service was exceptional and we opted for a full three course meal. The experience from start to finish lasting approximately 2 hours. For the starting course I ordered French onion soup with Welsh Rarebit. Nothing to do with slaying fluffy Easter pets with floppy ears for the benefit of a hungry gambler. It was hearty and flavorsome served in an iron bowl to retain the heat. I tried others dishes. Bread with restaurant made butter was light but delicious, sticky cauliflower in breadcrumb and sesame seed was like a fine Asian dish in its own right, Crab cake was rich and luxurious. Onto mains, how can you come and not try beef Wellington? The dish, served with medium raw filet mignon, was simply divine, cooked with a red wine reduction giving it a unique taste, accompanied by some veggies and buttery potato puree. Tastes of other mains: salmon cooked to perfection with crispy skin and delicious, Chick Pea Masala was in a tango tomato based source and very inviting with the right amount of heat, and the Chicken Milanese dish tender and juicy Desserts are best shared with such rich choices. Both the chocolate tart and sticky toffee pudding were insanely rich but danced with flavors on the pallet and paired nicely with cappuccino. For a special occasion this fine dining resistant in Danville in Caesars won't fail to satisfy. Eating 3 courses, some shared you will leave stuffed and of course have an expected hearty bill to pay, but then quality is not cheap. Damage was 5 and a half big notes plus gratuity for 6 people. Highly Recommended. Book and try for yourself.